The menu consists of staples found at any other Chinese restaurant in the city. A Family Restaurant, they claim authenticity because they have flown down chefs from Shanghai. But this could be only in the short term. Prices are reasonable, but on the higher side for restaurants in this area. The food is variable in quality from day to day. The bland dishes are the best ones, and guests are advised not to request for 'more spicy' or Szechuan dishes. The restaurant specialises in Ghuangzhou or Cantonese cuisine.